Easy Homemade Honey Beef Stir Fry Recipe

how to prepare honey beef stir fry
Honey Beef Stir Fry - lia619zia/instagram

This is a tasty meal of tender beef strips glazed in luscious honey pepper sauce! This wonderful delicacy will be enjoyed by the family. Here is the recipe.

Ingredients

Sauce

  • Soy sauce
  • Oyster sauce
  • Honey
  • Ground pepper
  • Ground black pepper
  • Beef stock
  • Water

Stir-fry

  • Vegetable oil
  • 1 big onion, sliced
  • Minced garlic
  • Beef, thinly sliced

Method

Tip: buy tender meaty beef to avoid the bones. Slice all before cooking. In the end, the beef should be tender and juice. Do not overcook, keep it steak-like-fresh.

  1. Mix all the sauce ingredients in a bowl, and set aside.
  2. Heat the oil in a frying pan, add the onion and garlic and fry for 1 minute – stir steady to avoid burning.
  3. Add the sliced beef and stir fry for about 2 minutes. Transfer beef onto a plate.
  4. Pour the mixed sauce ingredients into the frying pan. Keep simmering it until it thickens.
  5. Add the beef in the frying pan, stir well to cover all beef with the thick sauce. Let it cook for few minutes, keep it fresh and juice – not overcook. Otherwise, the juicy taste will be lost.

Serve hot with rice. Or just enjoy it as steak. Feel free to garnish with vegetables/salad of your choice. Enjoy!

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